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Upload the efficiency measures that were analyzed during the design process, and what analysis method was used, and describe how these results were accounted for in decision making.

Provide the Target Finder performance results for the project space (a screen capture or other documentation containing the same information).

ID+C Points
0% 4
3% 5
6% 6
9% 7
12% 8
15% 9
18% 10
21% 11
24% 12
30% EP

Notes:
1 0% improvement is based on base building compliance with ASHRAE 90.1-2016 requirements.

ID+C Points
0% 4
3% 5
6% 6
9% 7
12% 8
18% 9
25% 10
35% 11
50% 12
65% EP

Notes:
1 0% improvement is based on base building compliance with ASHRAE 90.1-2016 requirements.

Total proposed site energy {{ (d.unitTypeSelected == 'SI')?'(kWh/year)':'(Btu x 10⁶/year)' }}
Total proposed annual energy cost ($/year)
Total percent cost PCI below PCIT (%)
Total proposed greenhouse gas emissions (MTCO2e/year)
Total percent greenhouse gas emissions PCI below PCIT (%)
Project climate zone number
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  • To be eligible for ASHRAE Advanced Energy Design Guide (AEDG) envelope and lighting strategies, the project space must meet the Scope requirements of the applicable AEDGs (or combination of AEDGs for mixed use).
  • To be eligible for AEDG HVAC strategies, the entire building where the project is located must meet the Scope requirements of the applicable AEDGs.

For base building systems that serve the project, as well as any applicable improvements that are part of the project, confirm compliance with the following Building Envelope and/or HVAC and Service Water Heating Equipment Efficiency (1-3 points) requirements according to base building type and climate zone:

Upload a narrative and calculations demonstrating achievement of each building envelope systems optimization requirement pursued for base building envelope systems that serve the project, as well as any applicable improvements that are part of the project.

Upload a narrative and calculations demonstrating achievement of each HVAC and Service water heating systems optimization requirement pursued for base building systems that serve the project, as well as any applicable improvements that are part of the project.


Building Area (9.5.1) or Space Type (9.6.1) Table 9.5.1 or Table 9.6.1 Allowed LPD
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Gross Area
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Lighting Power Allowance (W) Installed Interior Lighting Power (W)
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Total
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Special Lighting Space Type Gross Area
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Additional LPD Allowance
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Additional Lighting Power Allowance (W) Installed Additional Interior Lighting Power (W)
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Total
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Additional Control Method (from 90.1 Table 9.6.2) Space Type Control Factor Lighting Power Under Control (W) Additional Lighting Power Allowance (W)
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Total
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Energy Code Allowance (W) Installed (W)
General lighting power allowance
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Additional lighting power - decorative/retail
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{{ d.prescriptCompliance.lightPowerSummary.additLightPwrDecoRetail.installedW }}
Additional control method lighting power allowance
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Total
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Percent lighting power reduction achieved (%)
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Note: Must be at least 10% for 1 point, 20% for 2 points, 30% for 3 points, 40% for 4 points, and 50% for 5 points.

Space Type Sensor Type Load with Daylight Sensors (W) Load with Occupancy Sensors (W)
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Total load with daylight controls (W)
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Total load with occupancy controls (W)
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Total connected light load (W)
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Percent connected load covered by daylight controls (%)
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Percent connected load covered by occupancy controls (%)
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Note: Must be at least 35% for 1 point, and 70% for 2 points.


Complete the table below for all ENERGY STAR eligible products, and commercial kitchen and refrigeration equipment listed in Appendix 3 Table 1 installed as part of the project scope of work.

Non-ENERGY STAR Equipment ENERGY STAR Equipment Total (W)
Category Number Rated Power (W) Subtotal (W) Make and Model Number Rated Power (W) Subtotal (W)
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Total
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Percent ENERGY STAR rated equipment (%) 1
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Notes:
1 Must be at least 20% for 1 point, 40% for 2 points, 60% for 3 points, 80% for 4 points, and 100% for 5 points.

Describe the existing ENERGY STAR eligible or commercial kitchen and refrigeration equipment in the project, and confirm that all equipment indicated as ENERGY STAR or EPEAT equipment met the ENERGY STAR or EPEAT requirements at the date of purchase of the equipment.

Describe the circumstances limiting the project team's ability to provide the submittals required in this form. Be sure to reference what additional documentation has been provided, if any. Non-standard documentation will be considered upon its merits. (Optional)

Upload any additional documentation that supports the claim to special circumstances. (Optional)